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10 Penang Street Foods Worth Queuing For

Penang is the street food capital of Asia. From char kway teow to laksa, these are the 10 must-try street food experiences.

1
Char Kway Teow

Char Kway Teow

Stir-fried flat rice noodles with prawns, cockles, Chinese sausage, eggs, and bean sprouts in dark soy sauce. The "wok hei" (breath of the wok) is essential.

NoodlesMultiple locations
2
Assam Laksa

Assam Laksa

Tangy, spicy fish-based noodle soup with tamarind, mackerel, cucumber, pineapple, and mint. A UNESCO-recognized dish.

NoodlesAir Itam, Penang Road
3
Hokkien Mee (Prawn Noodle Soup)

Hokkien Mee (Prawn Noodle Soup)

Rich prawn broth with yellow noodles, prawns, pork, kangkung, and hard-boiled egg. Deep, complex flavour from hours of simmering.

NoodlesGeorge Town
4
Nasi Kandar

Nasi Kandar

Steamed rice served with a choice of curries and side dishes. The mixed curry gravy is the signature element.

RiceGeorge Town, Jelutong
5
Penang Rojak

Penang Rojak

Fruit and vegetable salad with a thick, sweet prawn paste dressing, crushed peanuts, and sesame seeds.

SaladGurney Drive, George Town
6
Oyster Omelette (Or Chien)

Oyster Omelette (Or Chien)

Crispy egg omelette with plump oysters and starch, served with sweet chili sauce.

FriedGurney Drive, New Lane
7
Cendol

Cendol

Shaved ice dessert with pandan jelly noodles, coconut milk, palm sugar, and red beans. Perfect for hot days.

DessertMultiple locations
9
Curry Mee

Curry Mee

Spicy coconut curry noodle soup with yellow noodles, tofu puffs, blood cockles, and cuttlefish.

NoodlesGeorge Town
10
Apom Balik (Ban Chang Kuih)

Apom Balik (Ban Chang Kuih)

Fluffy pancake filled with crushed peanuts, sugar, and sweet corn. A popular teatime snack.

SnackMultiple locations

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